Southern Cocktail Sauce

Ingredients

  • 2 cups ketchup
  • 1 cup chili sauce
  • ½ cup prepared horseradish (mild)
  • ¼ cup lemon juice
  • ¼ cup Worcestershire sauce
  • 2 tsp Franks’s RedHot Original Sauce (or your preferred hot sauce)
  • 1½ tsp black pepper
  • ½ tsp salt
  • 1 tbsp apple cider vinegar

Instructions

  1. In a medium pot, combine all ingredients and mix until well combined.
  2. Lightly warm over low heat and serve with shrimp or oysters.

Equipment Needed: